This is a flavour that has evolved over time and is an oil-based blend with a combination of fishy and savoury profile created by using amino-reacted, natural and NI flavour ingredients. Flavours with this type of profile are unusual and take time to develop. The profile and taste is highly attractive to carp and especially effective for barbel. ASM is a great compliment to the TASTE base mix range. Best used as an attractor from May to November when warmer water temperatures will help to activate the more volatile ingredients in the flavour.
Dose: 2-3ml per six-egg-mix or per 500gms.